Tag: food

Rise To The Challenge

Rise To The Challenge

Few culinary experiences surpass the sweet, somewhat malty aroma of freshly baked bread. The smell transports us back to childhood, ...

Zero-Waste Retail

Zero-Waste Retail

Sia Veeramani and her husband have a tradition around New Year’s: they do a big clean-up and take out the ...

Pro-Calibre Cuisine

Pro-Calibre Cuisine

Cooking as entertainment, cooking as passion, cooking as nurturance, cooking as meditation: there are many reasons we prepare food. For ...

Courses In The Kitchen

Courses In The Kitchen

Pizza isn’t just dough slathered in tomato sauce and cheese at the new Faema Culinary Academy in Toronto. It’s an ...

All Souped Up

All Souped Up

Novelist Isabel Allende contends that “real soup is to the body what peace is to the soul.” It’s the perfect ...

Hitting The Sweet Spot

Hitting The Sweet Spot

Photography: Randy Laybourne Montreal’s St. Henri district has a long, storied history. From its early days in the late 1800s ...

A Taste of Tofino

A Taste of Tofino

Chef Lisa Ahier at nearby SoBo (short for sophisticated bohemian) has also caused a culinary buzz with her minimalist approach ...

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